From (oh crap, they’re still!) Frozen to Awesome in 30 Minutes

For months, my dad has been telling me that he has a new, improved method for cooking steak that involves cooking it without thawing it. I was skeptical; a botched dinner in our house ends in a minimum of three tantrums. (One guess: who whines the loudest when food is with held? Hint: it isn’t … Continue reading From (oh crap, they’re still!) Frozen to Awesome in 30 Minutes